AN 106 - Dairy Genetics

3 Credits

Outline Effective Date: 2019 Fall
Version # 1

Lecture Hours: 45
Course Description:
This genetics course provides background information and genetic decision making strategies. The foundational basis of heredity, why we see variations in a variety of economic traits, basic principles of selection, and the general effects of various breeding systems are studied.

Prerequisites: None
Corequisites: None