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AN 320 - Cow-calf Management

3 Credits
Outline Effective Date: 2019 Fall
Version # 23

Lecture Hours: 42
Course Description:
This course is a detailed study of a Canadian ranch operation including the day to day duties, planning and strategic management. Lecture sessions are used to investigate good management practices along with new ideas within the industry. Students are encouraged to use their own practical experience in lecture as they investigate, develop and discuss working plans that can be implemented into a current operation.

Prerequisites: AN 315 
Corequisites: None



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